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Cheese Melters

Cheese Melters

Made in USA
Where To Buy
Vollrath Cheese Melters are great for finishing and melting cheese on top of a variety of menu items.
  • Click on a SKU below for product-specific details
  • Made in the USA
ItemModelDescriptionOpening IN (CM)VoltageWattsUS List Price
CM2-12020JW120" Wide, 120V13" (33)1201200$1081.50
CM2-12026JW226" Wide, 120V20 1/4" (51.4)1201650$1287.50
CM4-20835JW3035" Wide, 208V27 1/2" (69.9)2083660$1957.00
CM4-24035JW3035" Wide, 240V27 1/2" (69.9)2403660$1957.00Made to Order item. These items require additional time for fulfillment. Made to Order items cannot be changed, cancelled, or returned and may be subject to a minimum order quantity. Contact your Vollrath sales representative for details.
CM4-20835PAJW30PA35" Wide, Plate Activated, 208V27 1/2" (69.9)2083660$2060.00
CM4-24035PAJW30PA35" Wide, Plate Activated, 240V27 1/2" (69.9)2403660$2060.00Made to Order item. These items require additional time for fulfillment. Made to Order items cannot be changed, cancelled, or returned and may be subject to a minimum order quantity. Contact your Vollrath sales representative for details.
No Accessories for this Product Family.
  • PILOT LIGHT - AMBER 250V23066-3$10.50 
  • LEGS BLACK 1" 1/4-20B400300$11.50 
  • TERMINAL BLOCK 5 POSITIONB401033$11.30 
  • TERMINAL BLOCK 2 POSITIONB401034$4.10 
  • CORD POWER 14/3 60" 5-15 PLUGB401052$54.80 
  • CORD FAN HP-75.24-AB401060$8.70 
  • RESET SWITCHB401100$29.90 
  • SWITCH FAN CERAMICB401107$29.90 
  • SWITCH TOGGLE ON/ON 15AB401116$50.50 
  • MOTOR FANB401209$72.10 
  • MOTOR FANB401211$54.60 
  • GUARD FANB401220$6.20 
  • CORD POWER 12/3 60" 6-30PB401051$41.20 
  • LEG 2 1/2" METAL PLATEDB400303$18.50 
  • CONTACTOR OPENB401138$129.80 

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Testimonials

"We have been using Vollrath induction cooktops in our Fox Valley Technical College bakeshop for some time now and their ease of use, durability, and slim design are all noteworthy.  The cooktops hold up to daily use (and abuse) and still maintain accuracy.  An additional benefit is their ease of cleaning and sanitizing."

— Jenn Malvitz, CEPC, CCE, ACE 
Chef Instructor/Pastry Chef, Fox Valley Technical College