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V-Class Custom Soup/Salad Cart

V-Class Custom Soup/Salad Cart

NSFUL - US and CanadaMade in USAInduction Ready
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Vollrath's Soup and Salad Cart combines a Forced Air Cold Pan with two Mirage® Drop-in Induction Warmer/Rethermalizers in a customizable Signature Server® base. Dual forced air flows across two sides for more even and consistent chilling. Induction warmers/rethermalizers run dry without a water bath, improve food quality and minimize food waste; while using a fraction of the energy.
  • Standard Features Base:
    • 14 gauge stainless steel corner supports
    • 18 gauge stainless steel framing
    • ¾" removable decor panels on all sides
    • 5" swivel locking casters (2 locking)
    • 8 ft. power cord
  • Standard Features Breath Guards:
    • Progressive or Traditional style
    • Meet requirements of NSF 2
    • Extruded aluminum construction with standard baseplate mounting to countertop
    • ¼" tempered glass side panels
    • ¼" plexiglass end panels
  • 800 watt 3D induction coils heat food evenly and efficiently
  • Standard Features Forced Air Cold Pan:
    • Shallow recess for prominent food display
    • Seamless well is 18-gauge 300 series stainless steel
    • Inner well is insulated with foamed-inplace polyurethane foam insulation
    • Accepts food pans up to 7" (17.8 cm) deep
    • Factory set cold control on compressor provides mini-defrost with every compressor cycle
    • ¾" (1.9 cm) integral drain is standard
    • NSF listed
    • Four year warranty on compressor
  • Standard Features Mirage® Drop-in Induction Warmer/Rethermalizers:
    • Two 7 Qt. drop-ins
    • Dry use. Heat is transferred directly to the induction-ready inset, which eliminates the need to monitor and refill water levels
    • Three temperature sensors have direct contact with the inset to provide very accurate temperature control
    • Stir indicator LED informs operators the food should be stirred
    • Temperature control in °F and °C
    • Four presets - broth soups, crème soups, chili, mac and cheese
    • Requires use of included Vollrath induction-ready insets
    • NSF4 listed
  • NOTE: Item made to order, cannot be cancelled or returned
  • * See spec sheet on Resources Tab for Options
  • Contact your local Vollrath district sales manager for customization options


"We have been using Vollrath induction cooktops in our Fox Valley Technical College bakeshop for some time now and their ease of use, durability, and slim design are all noteworthy.  The cooktops hold up to daily use (and abuse) and still maintain accuracy.  An additional benefit is their ease of cleaning and sanitizing."

— Jenn Malvitz, CEPC, CCE, ACE 
Chef Instructor/Pastry Chef, Fox Valley Technical College