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Induction Range Comparison Guide

Induction Ranges
Vollrath Pro Staff -

We offer a variety of induction ranges. Use this chart to easily see the differences between top temperatures, wattages, and even warranties of our induction ranges.

Cayenne® HD Induction Range

Output

11,600 Maximum Wattage

Use

Ideal for heavy duty and supplemental back of the house range cooking in kitchens where energy expenses are managed carefully (90% efficient vs. 50% for gas), flameless cooking leads for safer working conditions and cooler kitchens, excellent for menu items that require more accurate temperature control.

Approx. Top Heating Temperature - 550°F | Efficiency - 90% | Power Range Settings - Rotary, 1 to 100 | Warranty - 1 Year
Chosen By
  • Restaurants - Fine and casual dining
  • Hospitality
  • College/Universities
  • Culinary Schools

Ultra Series

Output

3,500 Maximum Wattage

Use

Ideal for high volume, high speed, and continuous duty stockpot stations.

Approx. Top Heating Temperature -550°F | Efficiency - 90% | Power Range Settings - 1 to 100 | Warranty - 2 Years
Chosen By
  • High Volume Hotels
  • Large Volume Restaurants
  • Cruise Ships
  • Military
  • Culinary Schools
  • Top Chefs who demand extreme high and low temp control

Professional Series

Output

2,900
Maximum Wattage

Use

Ideal for medium volumes and speed, high speed sauteing and small stockpot and saucepot warming.

Approx. Top Heating Temperature - 525°F | Efficiency - 90% | Power Range Settings - 1 to 100 | Warranty - 2 Years
Chosen By
  • Casual Dining Restaurants
  • Quick Serve Restaurants
  • Hospitality (front or back of house)
  • Cruise Ships
  • Culinary Schools
  • Business and Institutions

Mirage® Pro

Output

1,440 - 1,800 Maximum Wattage

Use

Ideal for light commercial, saute, non-continuous small stockpot warming. Preferred by chefs for variety of cooking techniques.

Approx. Top Heating Temperature - 400°F | Efficiency - 90% | Power Range Settings - 1 to 100 | Warranty - 2 Years
Chosen By
  • Hotels
  • Caterers
  • Casual Dining Restaurants
  • Quick Server Restaurants
  • Sub Shops and Delis
  • Stadium/Arena Luxury Suites
  • Business and Institutions
  • Pastry Chefs

Mirage® Cadet

Output

1,440 - 1,800
Maximum Wattage

Use

Ideal for light commercial, saute, non-continuous small stockpot warming.

Approx. Top Heating Temperature - 400°F | Efficiency - 75% | Power Range Settings - 1 to 20 | Warranty - 1 Year
Chosen By
  • Hotels
  • Caterers
  • Sub Shops and Delis

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